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Organizing your Refrigerator: Simple Tips and Tricks


Hey there! I have a bit of an obsession with keeping things neat and tidy. Today, I want to share some practical advice on how to get your refrigerator under control, especially if it tends to be a chaotic mess. Let’s dive right in!

Give Everything a Designated Spot

The first step to maintaining an organized fridge is to assign a specific place for each item. This helps you quickly locate what you need and ensures that everything has its own space. It’s like giving each item a little home within your fridge.

Dealing with Tricky Liquids

Liquid containers can be a real headache when it comes to fridge organization. Whether it’s a bag of milk, a carton of orange juice, or even bottles of beer, they all come in awkwardly shaped containers that take up valuable space. Here’s what I suggest:

Milk should be stored in the coldest part of your fridge, usually at the bottom where it’s coolest. Remember, heat rises! Place your milk close to the poultry drawer, as it’s designed to be the coldest area. As for other bottles like juice or sparkling water, keep them next to your milk since they don’t have specific temperature requirements.

Tackling Soda Cans and Bottles

When it comes to soda cans and bottles, I recommend utilizing your fridge’s built-in compartments or purchasing a long, thin container that fits them perfectly. This way, you’ll have a dedicated spot for your favorite fizzy beverages, and everything will stay organized. It’s as simple as that!

Storing Wine and Liquor

If you enjoy keeping wine or liquor in your refrigerator, you can make the most of the smallest shelf space by storing them on their sides. To prevent them from rolling around, place a small piece of rubber shelf liner beneath them. Although, let’s be honest, the wine in my fridge never lasts long enough to worry about it!

Eggs: Not in the Door!

Now, let’s talk about eggs. Avoid storing them in the refrigerator door, as it experiences the most temperature fluctuations. Instead, place your eggs in the center of the fridge, where it’s consistently cold. It’s best to keep them in their original carton, as it’s designed to protect them from absorbing other odors and flavors. Remember that the sell-by date on the carton is just a reference point. Your eggs will typically last for three weeks beyond that date if refrigerated properly. To stay on top of freshness, use a marker to write down the actual best-by date.

man hand holding egg tray

Handling Meat and Cheese

Most refrigerators come with a designated drawer for meat and cheese, which is kept at a very low temperature. To keep things organized, transfer your meats and cheeses to clear plastic bags. This allows you to see what’s inside, making it more likely that you’ll use them. Keep in mind that most sandwich meats stay fresh for about a week after opening, so mark the consume-by date on them for easy reference.

Organizing Condiments

Condiments have a tendency to become unruly in the fridge, but I have a solution! Designate a specific section for each kind of condiment and use a label maker to clearly mark where each item belongs. For example, BBQ condiments like ketchup, mustard, and barbecue sauce can be kept in the door since they are shelf-stable. Neatly organize takeout packets in small jars or stack them together. To maximize space, downsize your condiment jars as you use them up. Additionally, you can use inexpensive condiment caddies for the rest of your condiments, making them easily accessible.

Keeping Vegetables Fresh

When it comes to storing vegetables, it’s best to keep them separated and organized. If your fridge doesn’t have dividers, don’t worry! Grab a few inexpensive containers from the dollar store to keep things divided. Avoid using plastic produce bags from the grocery store. Instead, as soon as you get home, wash and store your veggies in reusable, heavy-duty plastic zipper bags. This way, you’ll be more likely to use them since the prep work is already done. To encourage healthy snacking, store washed and chopped fruits and vegetables in glass containers at eye level with your kids.

The Pantry Hack

Now, here’s a little secret for keeping your fridge organized: utilize your pantry! I created a DIY organizer inside my pantry door using vintage tins, containers, and adhesive tape. In this organizer, I included a shopping list, sticky notes, extra zipper bags, markers, and even a secret spot for my label maker. This way, all my pantry staples have a designated place, and I’m ready to tackle any occasion, from a birthday party to a cozy night in with friends and family.

A Final Look at an Organized Fridge

And there you have it! These simple tips and tricks can transform your refrigerator into an organized and efficient space. By giving each item a designated spot, properly storing liquids, meats, and cheeses, organizing condiments, and keeping your veggies fresh, you’ll have a fridge that’s a joy to use. Until next time!

Organizing your Refrigerator: Simple Tips and Tricks

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